On 11.19.14, In Articles, by Marilyn Z. Tomlins
You’ve heard how expensive Paris restaurants are. Yes indeed they are, but lately restaurants, brasseries and even the smallest bistros have warm goat cheese served with salad on their menus. And at a very reasonable price: from €5 to about €9. In the past week I have three times ordered this dish – chèvres chauds […]